In Japan, there is a traditional sweet rice cake called Daifuku. Daifuku is made by stretching a thin layer of rice cake and filling it with sweet bean paste. This traditional rice cake has evolved to the point where it now contains a whole fruit wrapped in a rice cake! The result is a wonderful rice cake that is both simple and beautiful, a traditional Japanese beauty, and delicious.
It is popular among women because of its cute appearance.
One response to “Japanese so sweets fruit Daifuku.”
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